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Chaîne des Rotisseurs DinnerChaine Dinner, Cleopatra's Banquet at the Green Man
Sunday, February 1, 2009
Confrérie de la Chaine des Rôtisseurs
ASSOCIATION MONDIALE DE GASTRONOMIE BAILLIAGE DE THAILANDE D'PEARLS BEFORE A SWINE The most celebrated banquets in history occurred on three successive nights in 42BC in Tarsus. The first was lavish, the second sumptuous, and all eyes were on the third. The hostess, Cleopatra, Queen of Egypt, and previously the paramour of Julius Caesar, had playfully wagered Marc Antony, one of three leaders of the Roman Empire, that she could provide the most expensive picnic in history on her Royal Barge by spending about five million Baht on a dinner for two. She served Mediterranean Mezze to open, and Marc felt his bet was won until Cleopatra ordered the second course - a cup of strong vinegar into which she dropped one of her priceless pearl earrings, allowed it to dissolve, and drank the mixture. Antony declined the matching pearl and admitted she had won. In honour of this stylish feast, The Green Man gardens will host a Mediterranean meal for rather less than 2.5 million baht each. Vinegar can be offered, but if you want to drink pearls you will need to provide your own earrings.
will emerge at 6:30 or so accompanied by Cleopatra's Red Pearl The Green Man's own take on Cleopatra's vinegar and pearl drink which shall remain a secret for now (but it is safe to assume that it will contain wine but neither vinegar nor pearls). You will also have Botter Prosecco di Valdobbiandene and Botter Prosecco Raboso to help the canapés down. 7p.m. will see us repairing to our tables for the first course spread, consisting of a stylish choice of hot and cold tapas and salads. Your table will groan with Salmon and mascarpone herb croquets, shrimp cocktail with a cognac & apple sauce, spinach & goat-cheese pastry Octopus in a Mediterranean pepper sauce Dalmatian Risotto with a white wine & saffron reduction, shrimp pasta in a homemade tomato sauce with a Mediterranean Herb & truffle emulsion Mediterranean cheese balls rolled in sesame, paprika paste, aubergine dip, and three exotic salads. This will be accompanied by lashings of Quintarelli Bianco Secco 2006 a stunning white of unusual blend. After that you'll need a palate cleanser, and we shall move to the very thing; The Green Man's hush-hush Trou Méditerranée. Cleopatra held etiquette important in her very proper banquets, noted from those she had attended in Rome, so she knew you needed a meat course. But her meat courses were not as we know them. And to commemorate this, around 8 p.m. we shall present to you in turn; a Wagyu Tartare with an anchovy & cognac reduction Lamb slowly braised in milk & herbs with asparagus & carrot, and Venison Steak on dried pears with Cranberry mousse. These will be accompanied by Domaine la Provenquière Vin de Pays d'Oc Cabernet Franc 2006 Conde de Valdemar Rioja Gran Reserva 2000, and Cantine Lenotti Di Carlo Amarone Classico 2001. Once this has passed away, you should be ready for your dessert, a Baklava together with Bosnian Coffee and Aspbite. Speeches and presentations around 9:15 if we have made it through in one piece. A Hookah will be available for those wishing to indulge.
Marc Antony was an educated patrician, a carouser, drinker, and gambler, boring in the company of women, known to suffer from depressions, and called vulgar by his contemporaries. He could have been a Rawai bar-owner.
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