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Chaîne des Rotisseurs Dinner
Conrad Hotel Bangkok
Tuesday, March 25th, 2008

7:00 PM Cocktails - 8:00 PM Dinner
The Conrad Hotel Bangkok, Italianate Restaurant


Italianate selections of regional Antipasti
Zardetto Prosecco Brut N.V.


Dinner
Lobster soufflé and lobster salad with crème fraîche and caviar
La Spinetta Moscato d'Asti Biancospino 2005
***
Pumpkin cappuccino with truffle milk foam,
served with crunchy vegetarian pasta salad
Vinnaioli Jermann Muller Thurgau 2005
***
Kamut flour agnolotti pasta with red mullet and violet artichokes
with saffron guazzetto and fresh mint
Giacomo Grimaldi Barbera d'Alba "Pistin" 2005
***
Raspberry sherbet with Modena balsamic reduction
***
Milk fed lamb cooked in two ways with
potato sage flan and zucchini flower
Poggio Antico Brunello di Montalcino Riserva 1997
***
Deep fried chocolate strawberry carpaccio and earl grey tea ice cream
Gini Reciotto di Soave Col Foscarin 2000
***
Lavazza or tea
Biscotti



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