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Ernest Hemingway Evening
Neilson Hayes Library
Tuesday, October 30th, 2007
Photo Gallery
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the photo gallery of the event, Enjoy!
Photo Slideshow
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the photo slideshow of the event, Enjoy!
Tastes from Hemingway's Travels
Hemingway's Cold Cucumber Soup with Pacific Oysters
Potato Omelette Sandwich
Cervelas with Mustard Sauce
With
The Mojito inspired by Havana's Bodeguita del Medio
The Hemingway Daiquiri inspired by Havana's La Floradita
Havana Club Cuba Libre
Dinner Menu
Eclectic Taste of Hemingway's Favorite Dishes
Trout Cooked with Cured Ham a la Navarra
Maison Verget Chablis Terroirs de Chablis 2003
Truffle-Roasted Chicken
Maison Verget Pouilly Fuisse Terroir de Vergisson La Roche 2005
Cuban Lime ice
Roast Fillet of Venison
Braised Red cabbage, Potato Croquettes & Chestnut Sauce
From the Hotel Taube
Hacienda Monasterio Reserva 1996, Ribero del Duero
Apple tart From the Rue du Cardinal Lemoine
With Mary and Ernest's Favorite Coconut Ice Cream
Montecristo Coffee & Darjeeling Tea & Fine Havana Club Rum Pralines
Fresh Hand-Rolled Havana Cigar
By
Master Torcador from Fabrica Partagas, La Havana, Cuba
Sr. Yasmel Sotomayor
Havana Club Anejo 7 Years Old
Martell Cordon Bleu
Dress Code: Havana Chic or Tuxedo with Chaine
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