Welcome
Chaîne
Administration
Chaîne Worldwide
History
Insignia
Logo
Oath
Hymm
Organization
Constitution By-Laws
Receipt
Members
Links
National Bailiages
Last Events
> Chaîne des Rotisseurs Gala Dinner
Bailliage de la
Thailande
Ordre Mondial
Membership
Committee
Calendar of Events
-
Upcoming Events
-
Last Events
-
International Events
Member Websites
Boutique
Contact
Visitors
Chaîne des Rotisseurs Gala Dinner
Grill Room & Wine Cellar, Royal Cliff Grand, Pattaya
Sunday, December 2, 2008
Induction ceremony
Promenade Lounge, Lobby Level
Royal Cliff Grand Hotel
Royal canapés
Kir ‘Royal Grand’
Dinner
Grill Room & Wine Cellar, Lobby Level
Royal Cliff Beach Hotel
Menu
Duck liver mille-feuille
on lemon poached palm heart carpaccio with aged balsamic drops
Springfield Estate, Life From Stone Sauvignon Blanc 2006
********
Jumbo prawn
on braised artichoke with red pepper confit
Louis Latour, Chablis Premier Cru Montmains 2005
********
Pigeon supreme
on apple crisp, glazed grapes with merlot reduction
Delicato Merlot 2005
********
Blood orange granita with fresh tarragon leaves
on handcrafted ice carving
********
Roasted venison medallions
with chartreuse of savory cabbage and yellow mushrooms on Madeira-morel sauce
Peter Lehmann, The Futures Shiraz 2003
********
Reblochon cheese
with kumquat marmalade
Peter Lehmann The Futures Shiraz 2003
********
Venezuelan chocolate soufflé,
with ginger flavored strawberry tower
and cherry-cinnamon sherbet
Ceretto Moscato d'Asti 2005
********
Freshly brewed coffee or tea
with Royal pralines
********
Copyright © 2004 Chaîne des Rôtisseurs Thailande. All right reserved.