Chaîne des Rotisseurs Dinner

The Oriental Bangkok

Tuesday, November 28th, 2006

Confrérie de la Chaine des Rôtisseurs
ASSOCIATION MONDIALE DE GASTRONOMIE
BAILLIAGE DE THAILANDE

MENU

Cocktails19:00pm
The Author's Garden

The Oriental Canapés
Maison Verget Macon Burgy en Chatelaine 2003
La Strada Pinot Noir 2002

Dinner 20:00pm
Ciao

Chilled Gazpacho with Virgin Foam
Sardine and Capsicum Terrine
Marinated Anchovy with Russian Salad
Moet & Chandon Cuvee Dom Perigon 1998
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Tuna Carpaccio with Pickled Cubumber and Dijon Mustard
Domaine Fouassier Pouilly sur Loire 2003
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Mushroom and Green Asparagus Lasagna with Truffle Foam
Robert Weil, Riesling Kiedrich Grafenberg Kabinett Trocken 2004
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Sorbet
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Carved Roast Beef Tenderloin with Herb Crust with Port Reductions
Château Clinet 2000
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Seasonal French Cheese
D. Des Bernardins Muscat de Beaumes de Venise 2003
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Autumm Furits Crumble with Coconut Ice Cream
D. Des Bernardins Muscat de Beaumes de Venise 2003
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Lavazza Coffee & Tea
Dress Code; Garden Chic with Chain